Tála — Natural Spring Water from Subramanya Estate
The quiet water.
12.442132° N · 75.752910° E
Water from a sacred hill, kept as we found it.
High in the hills of Coorg, above the village of Karnangeri, our estate holds a single perennial spring. This is old river country, in the hills of Kodagu, and our water is drawn from one cool spring on the slope. We bottle it where it emerges, at 3,840 feet, and do as little to it as we can. The point is to keep it what it already is.
The watershed does the work.
Monsoon rain falls on the ridge, slows in the canopy, and moves down through laterite and rock for months. The valleys gather it. One slope gives it back — a single perennial emergence.
3,840 feet, where the cloud sits in the canopy and the hills run with quiet water.
Three things, and nothing more.
One perennial mountain spring on the family's estate. Not blended, not municipal — one source, named and real.
The hills of Kodagu — old river country, and a spring that rises on our own slope. One source, held by one family.
Minimally handled, source-protective. Soft, light, pure — the way the world's finest waters are.
A hero for the table.
750 ml of flint glass, tall and slim, with a twin-stepped shoulder you'll know from across a room. A weighted estate cap, a subtle punt. On a bottle this quiet, restraint is the luxury.
Bottled where it emerges — no tankering, no long journey from spring to line. Drawn and sealed at 3,840 feet, what reaches the glass is as close to the source as bottling allows.
Quiet on purpose.
A single refined panel on uncoated stock, printed in slate on off-white, with the source mark embossed above the name. The glass and the space around it carry the rest. Nothing shouts; everything is considered.
Water, and nothing more.
Bottled soon, at the source.
Tála launches to hospitality, events, and gifting first — poured where the setting is worth the water. Leave a word and we'll tell you when the first bottling is ready, and how to bring Tála to your table.
Natural spring water · IS 14543 pending certification. Not sold until BIS & FSSAI certification are granted. No mineral or health claims are made pending laboratory characterisation of the source.